Grilled Prawns with Cauliflower Rice and Green Coconut Curry spo-disabled working with skirt steak

working with skirt steak

building a vinaigrette

a great cut of beef that’s delicious and distinctive when cooked with the right care

We love meals that come together quickly but don’t sacrifice layers of flavor in doing so

grilling tuna and preparing a French vinaigrette to balance fresh vegetables and perfectly jammy eggs

Grilled Prawns with Cauliflower Rice and Green Coconut Curry spo-disabled working with skirt steakThis simple and delicious meal that will have you falling in love with grilling shellfish at home with a beautiful bright green curry to accompany your prawns or shrimp. In this hour long live virtual class, Chef Gavin Kaysen will walk you through preparing Grilled Prawns with Cauliflower Rice and Green Curry. You will receive the recipe and on demand video link to the class in your confirmation email.