Brazil Topazio Rafael Vinhal Anaerobic washed (Single Origin Espresso) Size:200 g and a drainage-fed water supply

and a drainage-fed water supply

The screen size and shape of these beans are a little larger and more varied than the Halaka

ELEVATION: 1700 - 1850

Sourced from smallholder farmers near Granja Paraiso 92

This high level of rainfall coupled with a high altitude of 1900 MASL makes for great coffee growing conditions

Brazil Topazio Rafael Vinhal Anaerobic washed (Single Origin Espresso) Size:200 g and a drainage-fed water supplyBrazil Topazio Rafael Vinhal Anaerobic washed ROAST: Espresso Roast PROCESS: Washed REGION: Cerrado mineiro ELEVATION: 980 VARIETAL: Topazio CUP: Papaya, Jackfruit, Feijoa Topazio This year we have found two special coffees from Brazil to show you from Rafael Vinhal, who runs the family owned and operated Vinhal Farm that has been producing high quality coffee since 1988. It is located 980 metres above sea level in the core of the state Minas Gerais,