Milano’s Sweet Pork Sausage Franks Best for slow-cooking at a

Best for slow-cooking at a low temperature over a longer period of time

Vacuum Sealed 4 burger per pack

Our All-natural Choice Ribeyes are cut and trimmed into 16 oz steaks individually vacuum sealed for freshness

below the loin

Chef Ready boneless trimmed chicken breast

Milano’s Sweet Pork Sausage Franks Best for slow-cooking at aOur Sweet Italian Sausage is delicious and juicy with that crunch you can only get with real pork casing. The sausage is made from the pork butt (shoulder) of well fatted hogs that make the addition of more fat unnecessary. We add both ground fennel and whole fennel to give the sausage that classic Italian flavor. We still use all of Grandpas original recipes, made from the finest quality meat in the country.