Kala Masala Green Tea This blend also makes a

This blend also makes a lovely seasoning on sweet potato dishes

Made in small batches and celebrated by cooks for over 30 years

commonly from grated apple

and their food culture

Piper borbonense

Kala Masala Green Tea This blend also makes aKala Masala is a darkly roasted aromatic blend from Maharashtra, India's Western coastal state. Similar to the more common Garam Masala, Kala distinguishes itself with sweetness from coconut, a hint of chile, and black cardamom in the mix. Kala Masala is wonderful on fish, seafood, rice, and vegetable dishes. Sweet potatoes are a perfect pairing with Kala Masala, whether roasted, mashed, or baked in a pie! *This is a limited run blend. Only available