Decaf Colombia Royal Select MWP Dark Roast- KCUP Size:96ct Drying Process: Raised beds

Drying Process: Raised beds

For more than 80 years they have been involved in sugar cane in the region of Valle del Cauca and Palm oil trees in the region of Nariño for around 30 years

and dark chocolate

Yellow Catuai

lemon and caramel

Decaf Colombia Royal Select MWP Dark Roast- KCUP Size:96ct Drying Process: Raised bedsCountry: Colombia Region: Bogato Elevation: 1500 to 1800 meters Varietals: Castillo Milling Process: Mountain Water Decaf Process Drying Process: Raised beds Cupping Notes: Rich, warm taste and with heavy aroma and notes of dark chocolate, brown sugar and almond finish. Our Decaf Colombian coffee is Mountain Water processed and comes from small family owned farms in the Colombian coffee triangle. The main harvest is between October and January, and