Salt & Twine Hot Calabrian Salami Size:Single 5-Ounce Bag we convened our vaunted team

we convened our vaunted team of tastemakers to improve upon our best-selling Sicilian oil

gently seasoned Italian cured meat with a touch of richness and depth

Burgundies feature extensively throughout the most highly regarded culinary circles of France

The smallest producer of Roquefort with the ability to export to The United States

It's the kind of cheese that stops a conversation mid-sentence

Salt & Twine Hot Calabrian Salami Size:Single 5-Ounce Bag we convened our vaunted teamAncient and authentic Italian techniques, combined with just the right amount of spice, will transport you to the Old World with every bite of this classic salami. Quick Facts Origin: United States Boston Size: 6 oz. The Flavor Experience Regional Italian spices like black pepper and garlic give this spicy sausage a balanced and complex flavor profile. Slow air cured for at least 45 days to create a firm yet tender texture. The Story New England