Salvia rosmarinus 'Alderley' Armoracia the flowers are edible

the flowers are edible

This book also features many new photographs of herbs taken by Jekka on the farm

• Indoor Sowing: From early spring until mid-summer under cover into modules or small pots

It has many culinary uses including: roast vegetables

Clusters of small purple flowers

Salvia rosmarinus 'Alderley' Armoracia the flowers are edibleDescription Salvia rosmarinus 'Alderley', Rosemary Alderley Blue (Previously known as Rosmarinus officinalis 'Alderley') Hardy evergreen shrub, Ht. and spread up to 60cm. Small clear, blue flowers. Short, dark green, needle shaped, aromatic leaves. Upright arching habit. Want to know more? For hardiness, soil types, planting location and growing advice, please see our Jekkapedia entry. For more information please see Jekka's blog or our FAQs page.