Paolo Petrilli Agramante 2017 75cl Barossa spiced apricot

spiced apricot

but keeping a little for himself

which comprises 50% Pinot Noir and 50% Chardonnay

with its soft mousse

Françoise Feuillat-Juillot is the daughter of the highly regarded Mercurey producer

Paolo Petrilli Agramante 2017 75cl Barossa spiced apricotTasting Note Palate is intense, spicy, and elegant, with aromas of ripe red fruit, complemented by balsamic and spicy notes. The palate follows the nose, offering a full bodied experience with more ripe red fruit backed by present yet delicate tannins. Producer Entirely organic since 1988, this family run farm produces a range of wines, pastas and sauces all from their own grown ingrediants. Country: Italy Region: Puglia Alcohol: 13. 5% Grapes: Nero