Scran: Modern Scottish Food Inspired by Tradition National Trust Collection From New York Times-bestselling author

From New York Times-bestselling author Mark Kurlansky

Following the ancient salt trading routes that wind inland from the Mediterranean

a grill house – Honey & Smoke

Beautiful specially commissioned food photography captures the bounty of this vibrant cuisine

but special enough to serve company or bring to potlucks

Scran: Modern Scottish Food Inspired by Tradition National Trust Collection From New York Times-bestselling author"This is more than a cookbook; its an invitation into Scotland's heart. Every page bursts with warmth & authenticity" Sam Heughan Scran is a new collection of more than 100 nostalgic and traditional Scottish recipes, seen through a modern lens. From celebrated Scottish home cook Ali Stoner (@rovinghaggis) come old favorites, classic bakery treats and creative new recipes inspired by Scotland, its landscapes and its traditions. Chapters are divided