Barbeito Madeira Quatro Pipas Bastardo Special Reserva (50cl) Wine Tasting with a small percentage fermented

with a small percentage fermented in old oak barrels for complexity

and tremendous agricultural aptitude

in France being known as Mourvedre

The grapes were harvested in the second week of September and were pressed in a horizontal screw press

After centuries of preservation and some restoration

Barbeito Madeira Quatro Pipas Bastardo Special Reserva (50cl) Wine Tasting with a small percentage fermentedThe Bastardo grape variety was almost extinct in Madeira for many years. Its recovery was due to Tefilo Cunha, who in 2004 planted vineyards of that variety on his family s lands in So Jorge, located on the north of the island. Barbeito's first Bastardo harvest took place in 2007 and since then they have been determined to experiment as much as possible with the grapes that came into the winery each year. For this blend, there are three wines from the