ROB DOLAN 2022 STUCK IN 90S GRIS Producer_Mezcal Verde It was fermented by indigenous

It was fermented by indigenous yeasts and matured in new and one year old French oak hogsheads

With a creamy texture and a touch of minerality

ITS FLAVOR: Delicate and floral with notes of rose and muscat

enhanced with the bright zest of fresh oranges and subtle hints of angelica root

The resulting wine is uplifting with fresh fruits

ROB DOLAN 2022 STUCK IN 90S GRIS Producer_Mezcal Verde It was fermented by indigenousWhat do we reckon? Wild strawberry. Orange tang. Savoury. Grungy. Like a Pinot Gris going through a rebellious phase. Pinot Gris is halfway between Pinot Noir and Pinot Blanc so we made this wine like a red but it drinks like a white. Loads of natural funk and grip. When should you crack one open? When you are at your local op shop looking for a new Summer fit and you stumble across a vintage flanno that looks suspiciously like one your cool older