Xavier Gerard IGP Collines Rhodaniennes Viognier 2023 Umbria pressing then takes place and

pressing then takes place and the resulting wine carries approximately 90 grams of residual sugar

Though no less deeply amber in its appearance

frequently on the order of 65%

There is a single bottling of the entire lot

This modest appellation produces a firmly-structured wine of rich color

Xavier Gerard IGP Collines Rhodaniennes Viognier 2023 Umbria pressing then takes place andSourced from a partly terraced one hectare parcel in the commune of Vrin, just two kilometers from Condrieu proper, Xaviers Viognier is a well balanced wine that illustrates his skilled lightness of touch with this notoriously finicky variety. Aged in large, neutral foudre for ten months, it emphasizes varietal purity over levage, and finishes with an impression of clean, vibrant acidity. As with his Condrieu, he harvests this vineyard in two