Gammon Slipper Thighs Available plain or in selected

Available plain or in selected marinades

the rump cap offers versatility

making The Butcher's Choice Meat Club the convenient way to enjoy quality meat every month

Prepared fresh by our butchers and ready for the grill

Half a British lamb

Gammon Slipper Thighs Available plain or in selectedBoneless Gammon Slipper Joint, cut from the underside of the leg. Taken from the underside of the cured pork leg, the slipper joint offers dependable flavour and clean slicing at excellent value. Named for its distinctive shape, this is a practical, versatile roasting joint. Ideal for boiling and finishing with a glaze, or roasting gently for tender slices perfect for sandwiches or serving hot with traditional sides. Available in selected joint sizes.