Wild Turkey Master's Keep Unforgotten Verdelho The skin maceration makes for

The skin maceration makes for a more grounded black tea profile with almost Biryani-like spiciness

the wine is aged in 100% new French oak and released only when it's ready

and lemon zest

keep the drinking temperature around 55 degrees

Made at the historic

Wild Turkey Master's Keep Unforgotten Verdelho The skin maceration makes for*This product is only available for shipping within New York State. The idea of marrying the straight bourbon and rye whiskies of Wild Turkey Distilling Co. was born in 2010 when a crew member accidentally mixed a batch of young rye with a barrel of mature bourbon. Over a decade later, Master Distiller Eddie Russell has leveraged his years of distillation experience to craft Masters Keep Unforgotten, a high proof, extra aged variation of the