Tortellini Mignon (Small Tortellini) 3kg milder and sweeter than traditional

milder and sweeter than traditional Gorgonzola

narrow pasta strands carefully bronze-cut (Trafilata al Bronzo) to create a rougher surface texture that expertly holds sauces

Short twisted pasta shapes originating from the Campania region

buckwheat flour

they also pair beautifully with delicate fish and shellfish-based sauces

Tortellini Mignon (Small Tortellini) 3kg milder and sweeter than traditionalTraditional ring shaped filled pasta from the Emilia region of Northern Italy, featuring Tortellini Mignon a smaller version of the classic tortellini. The authentic filling combines mortadella, Parmigiano Reggiano DOP, braised pork, wine, and aromatic rosemary with breadcrumbs and spices. This Emilian speciality delivers a perfect balance of rich meats and aged cheese, traditionally served in light broth (in brodo) or with cream based sauces.