"HONMAMON" Gyuto Knife (Japanese Chef's Knife) Aogami Super Steel, Polished, 175mm OTSUKU 【42mm】

【42mm】

Rarely do pictures do these finishes justice as they have a very complex look and feel to them

and has a razor-like sharp edge

Aogami Steel easily gets rust and requires good maintenance

please start by cutting thinner branches to ensure the upper and lower blades properly break in and align

"HONMAMON" Gyuto Knife (Japanese Chef's Knife) Aogami Super Steel, Polished, 175mm OTSUKU 【42mm】"HONMAMON" Gyuto Knife (Japanese Chef's Knife) Aogami Super Steel, Polished, 175mm Three HONMAMON Stars (link) What is AOGAMI SUPER? Hitachi Co., around 1. 4% carbon, aogami base + 0. 4% molybdenum, 0. 4% vanadium, HRC 61 65. This high quality steel is even harder and stronger when it is treated well. Able to take very sharp, resistant edges, it cuts beautifully. Specification Size: Whole Length: about 300mm(11. 8inch), Blade Length: about 175mm(6.