Remi Jalliet - Sept Founts - Languedoc, France Region_Bugey or hearty rustic dishes

or hearty rustic dishes

and part of the renaissance/revolution that holds artisanal production (rather than mass production) at the core of everyone’s favourite Emilian party wine

a Sicilian winemaker known for making highly drinkable and salty island wines

This delightful cuvée comes from vines averaging 30 years old on clay and limestone soils between the Rhône and the Cévennes mountains

Gonzalo turned his back on the region’s tradition of making oaky reds and full-bodied whites and instead focussed on making fresh

Remi Jalliet - Sept Founts - Languedoc, France Region_Bugey or hearty rustic dishesGrenache Blanc, Gris and Noir After managing vineyards in Loire and Morocco, Remi settled on Corbires. He pored over a geological map of the area, searching for a place of diverse soils and terroir to establish himself as a winemaker before finding the town of Villesque des Corbires. Rmis plots have a bit everything: some bordered by forests and some full of garrigues, a range of altitudes, every possible type of exposition, and a range of soils